Course details
Gourmandies 6500
By using a coupon7150 yen(Tax included)
- 9items
- 2-50persons
This is a course prepared for the world's gourmets.This is our standard course where you can enjoy caprese made with rare and creamy burrata cheese flown in from Italy and seasonal fruits, and a frites steak with a crispy exterior.
Course menu
meat miso peppers
Raw ham salad
Seasonal soup
Fresh fish carpaccio
Caprese with seasonal fruits and burrata cheese
Nagoya Cochin fried chicken wings
Kuroge Wagyu beef A5 steak
Two mouth cold noodles
After-meal ice cream
*Meals will be served separately.
*There is a limited time for seats.Please arrive on time for your reservation.
※ The content is an example.It may change depending on stock and season.
*Please make a reservation at least 1 day in advance.
*A dessert plate with a message can be prepared by prior arrangement.
- Reservation reception time
- 17:00~22:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 23:00 the day before your visit
Coupons that can be used with this course
2024/02/21 update
